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Ingredients
- 1 cup flour
- 3/4 tsp salt
- 1/4 cup oil
- 3 tbsp milk
Details
Servings 1
Preparation time 15mins
Cooking time 25mins
Preparation
Step 1
Make a well in flour; pour in oil and milk.
Mix and roll out.
Bake for 5 minutes at 450°; lower oven temperature to 400° and continue to bake until lightly brown.
Cool completely before adding pie filling.
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