Grilled Parmesan Garlic Asparagus
By Peggie
Fresh asparagus that gets grilled to perfection. The grill adds char marks and a smoky flavor that is simply amazing! Within a just a few minutes you have tender asparagus coated in parmesan and garlic that will become a family favorite!
1 Picture
Ingredients
- 1 pound fresh asparagus
- 2 Tablespoons olive oil
- 3 Tablespoons grated parmesan cheese
- 2 Garlic Cloves, minced
- salt and pepper
Details
Servings 4
Preparation time 5mins
Cooking time 15mins
Preparation
Step 1
Prepare asparagus and trim the bottoms. Lay the asparagus in the pan and sprinkle with salt and pepper and toss in the olive oil.
Lay the asparagus on the grill in a row. Grill for 5-10 minutes over medium high heat until they have char marks and are fork tender. Remove asparagus and place back in the pan. Toss with garlic and parmesan cheese. Serve.
*You can also grill the asparagus in foil if desired.
Review this recipe