Three Ingredient Delicious Roasted Chicken
- ◾About 3 1/2 pounds of chicken (I used both drumsticks and thinly sliced breasts–use skinless or remove the skin after baking for a lower calorie dinner)
- ◾1 ( .7 ounce) packet of dried Italian dressing mix (such as Good Seasonings)
- ◾1/2 cup brown sugar, packed
◾Preheat your oven to 350
◾Line a 12 x 9 baking pan with aluminum foil and spray with cooking spray, set aside
◾Rinse chicken, pat dry thoroughly with paper towels.
◾Combine the dried Italian seasoning mix and the brown sugar, mixing together well.
◾Dip and press the chicken pieces into the mixture, coating front and back, and place into your prepared pan
◾Any extra coating that remains can just be sprinkled over the chicken.
◾Roast for about 50-60 minutes total, and every 15 min or so turn the chicken over and spoon the mixture over the baking chicken (the mixture becomes liquidy in the oven)
◾I like my chicken to be REALLY roasted so I leave it in at least 60 minutes
◾Serve and enjoy!