Taco Meat
By shelliec
Rate this recipe
4.4/5
(25 Votes)
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Ingredients
- 2 lbs lean ground beef or turkey
- 2 (8oz) cans tomato sauce
- 2 Tbsp taco seasoning mix
- 3 Tbsp brown sugar
- 3 Tbsp sour cream
Details
Preparation
Step 1
Brown the ground beef/turkey & drain off excess grease (unnecessary if using ground turkey.)
Add the tomato sauce, taco seasoning, & brown sugar. Simmer for 10 minutes.
Stir in sour cream & serve in taco shells or tortillas with all of your favorite fixings.
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