Keto Low Carb Sugar Free Ketchup

By Okcoja

Calories 13
Carbs 2g
Net Carbs 2g
Sugar 1g

Ingredients

• 6 oz Tomato Paste
• 1 Cup Water
• 1/4 Cup Powdered Erythritol
• 3 Tbsp White Vinegar
• 1 tsp Sea Salt
• 3/4 tsp Onion Powder
• 1/2 tsp Garlic Powder
• 1/4 tsp Paprika
• 1/8 tsp Ground Cloves
• 1/8 tsp Mustard Powder

Details

Preparation time 2mins
Cooking time 35mins
Adapted from

Preparation

Step 1

Whisk all ingredients in a small saucepan until smooth.

Simmer for about 30 minutes over low heat, with a cover, until ketchup thickens (reduces) to your desired thickness. Stir occasionally while simmering. Taste and adjust salt and sweetener as needed.

For the best consistency, puree the ketchup in a high power blender for at least 30 seconds until smooth. (This step is optional but recommended for texture.)