Burger Slaw

By geekycook

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Ingredients

1 pound package coleslaw mix (shredded cabbage and carrots)
1/2 cup white vinegar
1/2 cup sugar
2 tablespoons Season All

Details

Preparation

Step 1

1. Stir together vinegar and sugar. Add Season All and stir again.

2. Place coleslaw mix in a medium sized bowl and pour vinegar mixture over it.

3. Stir to coat, cover, and refrigerate for at least thirty minutes.

Enjoy!
Makes enough to top 4-6 burgers

Christy Jordan – Southern Plate – April 3, 2013