Fudge Sauce, Hot

By MarieR

Ingredients

• 1/2 cup (1 stick;4-ounces) butter
• 1 2/3 cups powered sugar
• 2/3 cup evaporated milk
• 6 ounces (1 small package) semisweet chocolate square
• 1/4 teaspoon salt

Details

Servings 1

Preparation

Step 1

Hot Fudge Sauce
Cream butter and sugar in top of double boiler til smooth. I used a whisk to cream.
Add milk and chocolate and allow to cook over simmering water without stirring for 30 minutes. Remove from heat and stir in salt. Stir until smooth. Do not add salt before removing from heat.
Do not use the ¼ tsp salt if you use salted butter.