Season Salt

By MarieR

Ingredients

• 1/2 cup salt
• 1 tablespoon celery salt
• 1 tablespoon garlic salt
• 1 tablespoon paprika
• 1 teaspoon dry mustard
• 1 teaspoon onion powder
• 1/2 teaspoon cornstarch
• 1/2 teaspoon ground oregano

Details

Servings 1

Preparation

Step 1

Place all the ingredients in a blender and blend for a few seconds.

Store in a tightly-covered container (like the one you saved from the last time you spent money for the store-bought kind.)
You really don't need a blender to make this, so don't run out and buy one if you don't have one.

Yield: 3/4 cup Season Salt