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Ingredients
- 3 TBL evoo
- 2 TBL red wine vinegar
- 1/2 tsp minced garlic
- 1/2 tsp Italian seasoning
- pinch crushed red pepper
- 1 tsp brown or Dijon mustard
- 1-3 tsp honey to taste.
Details
Preparation
Step 1
mix and enjoy
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