Peanut Butter Cookies, Easy

By MarieR

Ingredients

• 1 can (14-ounces) sweetened condensed milk
• 3/4 cup peanut butter
• 2 cups biscuit baking mix
• 1 teaspoon vanilla extract
• granulated sugar

Details

Servings 1

Preparation

Step 1

Preheat oven to 375 degrees F.
In large mixer bowl beat condensed milk and peanut butter til smooth. Add biscuit mix and vanilla, mix well. Shape into 1-inch balls. Roll in sugar. Place 2-inches apart on ungreased cookie sheet. Flatten with fork. Bake 6-8 minutes or until lightly browned (do not overbake). Cool. Store tightly covered at room temperature.

PEANUT BLOSSOMS: Shape as above; DO NOT flatten. Bake as above. Press milk chocolate kiss in center of each ball immediately after baking.