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Penne With Tomaot-Cream Sauce

By

Five Brothers

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Ingredients

  • 1 jar (26-ounces) Five Brothers Tomato and Basil Pasta Sauce
  • 1/2 pint heavy cream
  • 1 box (16-ounces) penne pasta, cooked and drained

Details

Preparation

Step 1

In 2-quart saucepan, heat pasta sauce with cream over mediumplow heat, stirring occasionally. Serve over hot penne and garnish, if desired, with grated parmesan cheese.

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