Grammy's recipes: Betty's Potato Soup

By kstetler

Ingredients

• 6 medium potatoes, cut in small cubes
• 1 stick margarine
• 1/2 cup flour
• 1 quart milk
• 1 small chopped onion
• 1 small can mushroom pieces
• 2 cups chopped ham
• 1 can small green peas
• 1 grated carrot

Preparation

Step 1

Cook and mash potatoes.
In a skillet, melt margarine and add flour. When flour is mixed with margarine, add mashed potatoes.
Stir in milk and add remaining ingredients. Heat through and cook over low heat until thickened.