Taco Macaroni Casserole Recipe - The 36th AVENUE

By Bonne1

Ingredients

• 2 pound ground beef
• 16 ounces macaroni noodles
• 2 tbsp minced onions
• 1 tbsp minced garlic
• 2 cups salsa
• 2 pkts taco seasoning
• 1- 8oz pkg cream cheese
• 1 cup sour cream
• 3/4 cup water
• Salt and pepper
• Shredded Cheese for topping

Details

Servings 1
Preparation time 25mins
Cooking time 50mins
Adapted from the36thavenue.com

Preparation

Step 1

Instructions
Bring a large pot of water to boil.
Cook pasta according to the package directions. Drain, set aside.
In a large skillet, brown ground beef, garlic and onions over medium heat until thoroughly cooked.
Mix in the salsa and taco seasoning and let simmer over medium about 5 minutes.
Add in the cooked pasta, cream cheese, sour cream and water, and continue stirring until the cream cheese and sauce is well blended throughout.
Transfer to casserole dish & top with shredded cheese.
Bake about 20-25 minutes or until cheese is bubbling
Season with salt and pepper to taste.

Instructions