Star Brownies
By awright0511
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Ingredients
- Favorite brownie mix or recipe
- Brownie Fudge Icing
- Blue Colored Sugar
- Red Colored Sugar
- White Sparkling Sugar
- White Nonpareils Sprinkles
- Patriotic Nonpareils
- 11 x 7 in. Non-Stick Biscuit/Brownie Pan
- Star Comfort Grip™ Cutter
- Star Cut-Outs™
- Decorator Brush Set
- Small spoon
- Toothpick
Details
Preparation
Step 1
Bake and cool brownies.
Cut stars using Comfort-Grip Cutter. Ice tops smooth with Fudge Icing.
For star center design, position medium Cut-Out on brownie; cover area with nonpareils using spoon. Brush into points and remove cutter.
For flag design, mark stripes and star field with toothpick. Cover stripes and blue field areas with sugars. Position white nonpareils on blue field.
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