Heirloom Tomato Salad
By carol gorman
Rate this recipe
4.4/5
(7 Votes)
1 Picture
Ingredients
- 1 lb. (450 g) mixed fresh tomatoes, chopped
- 1/2 cup thinly sliced red onions
- 1/4 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper
- 1/4 cup Kraft Extra Virgin Olive Oil Tuscan Italian Dressing
- 2 Tbsp. chopped fresh basil
- 2 Tbsp. chopped fresh parsley
Details
Servings 4
Preparation time 10mins
Adapted from kraftcanada.com
Preparation
Step 1
Combine ingredients.
Review this recipe