Roquefort Dip
By KDHarmon
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Ingredients
- 1/4 C buttermilk
- 1 Tbl crumbled Roquefort
- 1 c mayonnaise
- 1 Tbl parsley, minced
- 1 clove garlic, pressed
- Dash Worcestershire sauce
Details
Preparation
Step 1
Whisk buttermilk and cheese until well blended. Mix in remaining ingredients.
Chill 1 hour before serving.
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