Cheddar Parmesan Bread

By srumbel

This Cheddar Parmesan Bread seriously smelled like pizza was in the oven, I kid you not! I served this with a hot bowl of Spinach Tortellini Soup -- the wedges were perfect for dipping!

from semihomemademom

Ingredients

• 1 1/2 cups baking mix
• 1 cup shredded cheddar cheese
• 1/4 cup grated Parmesan cheese, plus more for garnish
• 1/2 teaspoon oregano, plus more for garnish
• 1/2 cup milk
• 1 egg, beaten
• 2 tablespoons butter, melted

Preparation

Step 1

Mix first 6 ingredients in a bowl; stir together to form a thick batter. Spoon into a greased 8" round cake pan. Drizzle with melted butter; sprinkle with additional Parmesan cheese and oregano. Bake at 400 degrees for 20 minutes, or until a toothpick inserted in the center comes out clean. Let cool 10 minutes; cut into wedges and serve warm. Makes 6 to 8 servings.