Lemon Dill Vinaigrette

By NicoleP

Ingredients

• 1/2 cup chopped fresh dill
• 1/2 cup champagne vinegar
• 2 tbsp chopped red onion
• 1 tbsp lemon zest
• 2 tbsp fresh lemon juice
• 1 tsp salt
• 1 tsp sugar
• 1 tsp dijon mustard
• 1/2 tsp pepper
• 2 garlic cloves, peeled
• 1/2 cup olive oil

Preparation

Step 1

Combine first 10 ingredients (through garlic) in a blender. Process until mixture is smooth. Slowly add olive oil while blender is running, process until well combined.