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Minute Steak and Potatoes

By

Family First

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Ingredients

  • 2 lbs Mini Red Potatoes, quartered or halved
  • 1 lrg Onion, diced
  • 8 Minute Steaks
  • 2 Tbsp Olive Oil
  • 2 Tbsp Tierra Sur Smokey Meat Spice Rub or Montreal Steak Seasoning
  • 2 Tbsp Honey
  • 2 Tbsp Soy Sauce

Details

Preparation

Step 1

Preheat oven to 350. Line a baking sheet with parchment paper.

Place potatoes on the tray and lay the meat on top. Drizzle with olive oil. Sprinkle half the spice mixture over the meat and the other half over the potatoes. Combine the honey and soy sauce and pour over the meat and potatoes. Toss lightly to combine.

Cover the pan tightly and bake covered for 2 hrs.

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