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Snowball Cookies

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Rate this recipe 4/5 (1 Votes)
Snowball Cookies 0 Picture

Ingredients

  • 1 cup butter or margarine
  • 1/2 cup confectioners sugar
  • 2 tsps. vanilla
  • 2 cups sifted flour
  • 1/2 tsp. salt
  • 1 cup quick rolled oats

Details

Preparation

Step 1

Beat butter until creamy. Add sugar gradually. Beat until fluffy. Add vanilla, flour, salt. Blend in rolled oats. Shape dough into balls. Bake on ungreased cookie sheet 20 - 25 minutes @ 325 degrees, Cool on wire racks. Frost with confectioners sugar- add milk by drops. Top with colored granulated sugar or food coloring in confectioners sugar.

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