Weight Watchers Cake

By Jeffpatrick21

Ingredients

• Cake:
• 1 box white cake mix
• 2 T. melted butter
• 2 tsp vanilla
• 1-1/3 C. water
• 3 egg whites
• 1 tsp almond flavoring
• Smooth and Creamy Frosting:
• 1 pkg small vanilla instant pudding
• 1 C. cold milk
• 1/4 C. powdered sugar
• 1-12 oz container cool whip (thawed)

Preparation

Step 1

Cake:
Mix and cake ingredients. Bake @ 350 for 25-30 minutes.

Frosting:
Combine pudding mix, sugar and milk in small bowl. Beat slowly with rotary beater until well blended (about 1 minute) Fold in whipped topping. Spread on cake at once. Make sure to refrigerate.