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Artichoke Dip

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Rate this recipe 4/5 (1 Votes)
Artichoke Dip 0 Picture

Ingredients

  • 8 oz Artichoke Hearts
  • 4 oz Diced Green Chilies
  • 1 Cup Parmesan Cheese
  • 1 Cup Mayo

Details

Preparation

Step 1

Mix together. Bake at 350 degrees for 30 minutes. Serve with chips.

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