Frosted End Cookies
By BCVH
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Ingredients
- 2 1/2 cups flour
- 1 tsp. baking powder
- 1 tsp. salt
- 1 cup margarine
- 2 tsp. vanilla
- 1 egg
- 1 cup sugar
- 3 oz. cream cheese
- 1 Tbsp. milk
Details
Preparation
Step 1
Mix all ingredients thoroughly. Put in cookie press and make thin rows. Bake for 10 minutes at 350 degrees.
Cut to desired lengths. Dip ends into melted chocolate and decorate as desired.
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