Strawberry Basil Martini

By mm_food4me

Ingredients

• 7 * 7 basil leaves with stems
• * 1-ounce strawberry puree
• 1 * 1 cup ice cubes
• 2 1/2 * 2 1/2 ounces soju (Korean vodka)
• * 1/2-ounce lime juice
• * 1/2-ounce sweet and sour mix
• * 1/2-ounce strawberry syrup

Details

Servings 1
Adapted from foodtv.com

Preparation

Step 1

In a 16-ounce cocktail shaker, add the basil leaves and the strawberry puree. Muddle until the basil leaves are broken into pieces. Add the ice cubes, then add the soju, lime juice, sweet and sour mix and strawberry syrup. Shake vigorously. Strain the drink into a 7-ounce chilled martini glass and serve cold.