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Greek Salad Dressing

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The best Greek salad dressing - no need to try anything else!

The whole family loves Greek salads and this is their favorite dressing. First made it for Forrest, Lisa and Ally during Spring Break 2003.

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Ingredients

  • Serve over:
  • 8 ounces feta cheese, crumbled
  • 4 teaspoons Dijon mustard
  • 8 tablespoons chopped parsley
  • 4 green onions, sliced
  • 4 tablespoons lemon juice
  • 4 teaspoons minced garlic
  • 8 tablespoons olive oil
  • 4 teaspoons dried oregano
  • lettuce topped with artichoke hearts, kalamata olives, grilled chicken or shrimp, tomatoes, cucumber, and peperoncini

Details

Servings 4

Preparation

Step 1

In a blender puree all ingredients adding olive oil as fast ingredient and drizzling in slowly.

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