Zesty Grilled Veggies

By jennifergooding

Ingredients

• 4 zucchini (1-1/2 lb.), cut diagonally into 1/2-inch-thick slices
• 3 each red and yellow peppers (1-3/4 lb.), cut into 1/2-inch-wide strips
• 1/4 cup KRAFT Zesty Italian Dressing
• 1/4 cup KRAFT Grated Parmesan Cheese

Details

Servings 8
Adapted from kraftrecipes.com

Preparation

Step 1

HEAT grill to medium heat.

1
PLACE vegetables in grill basket.


2
GRILL 10 min. or until crisp-tender, turning occasionally. Place in large bowl.


3
ADD dressing; toss to coat. Sprinkle with cheese.