VELVEETA Hot 'N Cheesy Crab Dip

By luv2ropenride

Ingredients

• 1 lb. (16 oz.) VELVEETA Pasteurized Prepared Cheese Product, cut into 1/2-inch cubes
• 1 can (6-1/2 oz.) crabmeat, drained, flaked
• 4 green onions, sliced
• 1/2 cup chopped red bell peppers
• 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
• 1/8 tsp. ground red pepper (cayenne)

Details

Preparation time 5mins
Cooking time 15mins

Preparation

Step 1

MIX first 4 ingredients in large microwaveable bowl. Microwave on HIGH 5 min. or until VELVEETA is completely melted, stirring after 3 min.
STIR in remaining ingredients.
SERVE with WHEAT THINS Original Crackers or assorted cut-up fresh vegetables.