No Bake Butterscotch Cookies

By Dazeek

Ingredients

• 1 (12-ounce) package or butterscotch flavored chips
• 3/4 cup creamy peanut butter
• 4 cups corn flakes
• 1 cup peanuts

Details

Servings 36

Preparation

Step 1

In a small saucepan over low heat, melt butterscotch chips and peanut butter.
Combine corn flakes and peanuts in a large bowl and pour in butterscotch mixture; mix well.
Toss until coated evenly.
Drop by teaspoonfuls onto baking sheets lined with wax paper. Refrigerate until firm, about 1 hour.