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Ingredients
- 2 cups cake flour
- 1 cup sugar
- 4 Tbsp. cocoa
- 1/2 tsp. salt
- 2 tsp. baking soda
- 1 cup miracle whip
- 1 cup water
- 1 tsp. vanilla
Details
Servings 1
Preparation
Step 1
preheat oven to 375F
in a bowl, sift dry ingredients together. beat in miracle whip, then water and vanilla. pour into cake pan, bake until springy...about 50 minutes.
frost when cool with chocalate frosting or ganache
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