PIGS IN A BLANKET USING PUFF PASTRY
By bjnelson55
Recommend using Dufour classic puff pastry because it is made with butter rather than shortening.
A snap to prepare.
dufourpastrykitchens.com
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Ingredients
- Wrap a hot dog with dough, and adhere seam with beaten eggs.
- Refrigerate for 20 minutes.
- Brush with egg.
- Slice into bite-size pieces.
- Transfer to a baking sheet, and bake at 400 degrees until golden, about 15 minutes.
- Serve with mustard.
Details
Preparation
Step 1
See ingredient page
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