Cilantro Chutney

By Panganiban

Ingredients

• 1 cup (packed) chopped fresh cilantro
• 1 large kiwi, peeled, cubed
• 1/4 cup canned unsweetened coconut milk
• 1 large garlic clove, peeled
• 2 teaspoons chopped jalapeno chile

Details

Servings 2

Preparation

Step 1

1. Coarsely puree all ingredients in processor.
2. Season with salt and pepper.