Rotel Spicy Meat Loaf

By Emcneil

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 4/5 (4 Votes)

0 Picture

Ingredients

1 1/2 lbs. ground beef
3 slices bread, torn into pieces
1 egg
1 can Rotel
1 small onion, chopped
2 teaspoons chili powder
1/4 teaspoon pepper
1/3 cup chili sauce

Details

Preparation

Step 1

Preheat oven to 375. Combine all ingredients, except chili sauce. Spread into ungreased loaf pan and bake 1 hour. Drain and spoon chili sauce over. Bake 15 more minutes.