AirFryer Chicken Fajitas

By gbvampy1

Ingredients

• 1/2 pound chicken tenders, cut into 4 pieces or 2 breasts sliced
• 1 tablespoon fajita seasoning
• 1 medium onion, thinly sliced
• 1 red or green pepper, cut in half, peeled,seeded and thinly sliced
• 1 teaspoon vegetable oil
• 1 teaspoon salt

Details

Preparation time 10mins
Cooking time 24mins

Preparation

Step 1

1.Preheat Airfryer to 390°F.
2. Coat chicken tenders on both sides with the fajita seasoning and set aside.
3. In a small mixing bowl, toss the onion and pepper slices in the oil. Place the pepper slices and onions into the cooking basket.
4. Place the seasoned chicken tenders on top of the vegetables into the cooking basket and slide into the Airfryer. Cook for 7 minutes.
5. Remove the cooking basket and, using a pair of tongs, turn the vegetables and tenders. Put the cooking basket back into the Airfryer and cook for an additional 7 minutes.
6. Remove the chicken and vegetables to a large plate. Separate the chicken tenders onto a cutting board and thinly slice.
7. Serve the chicken tenders with vegetables in tortillas and add desired toppings.
Tip:
Serve with prepared salsa, fresh avocado and sour cream.