Peanut Butter Frozen Pie (Sharon's)

By cmschnettler

Ingredients

• 2 8oz Cool Whip
• 8 oz cream cheese
• 1 1/2 cups powdered sugar
• 1 1/4 cups peanut butter
• 1 cup milk 2 graham cracker or pretzel crusts
• Dark chocolate shavings or dark chocolate syrup

Preparation

Step 1

Beat cream cheese and powdered sugar together until smooth.
Add peanut butter and milk, mix well. Fold in Cool Whip and blend well.
Pour in shells and freeze until firm. Keep frozen until ready to serve, let set at room temperature about 10 minutes.