Salsa Meatloaf

By carvalhohm

Ingredients

• 1 pound ground beef
• 1/2 cup salsa
• 1/2 cup Italian seasoned bread crumbs
• 1/2 cup shredded Cheddar cheese
• 1 egg, lightly beaten
• 3 cloves garlic
• minced dried parsley, to taste
• salt and pepper, to taste

Details

Servings 4

Preparation

Step 1

Preheat oven to 350 F.

In a large bowl combine beef, salsa, bread crumbs, cheese, egg and garlic. Add parsley, salt and pepper as desired.

Bake in a 5 x 9-inch loaf pan for 45 minutes.

Servings: 6.