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Two Ingredient Fruit Dip

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Rate this recipe 4.3/5 (3 Votes)
Two Ingredient Fruit Dip 1 Picture

Ingredients

  • 8 oz strawberry cream cheese, at room temperature
  • (use any flavor cream cheese or use vanilla instant pudding)
  • 7 oz marshmallow creme (or fluff)

Details

Servings 1
Adapted from cookingclassy.com

Preparation

Step 1

In a medium mixing bowl, using a fork, whisk together strawberry cream cheese and marshmallow cream until well combine. Serve with fruit for dipping (my favorites are strawberries, apple slices, blueberries or diced pineapple. This is also delicious with mini pretzels). Store in refrigerator up to three days, stir again before serving.

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