Meat Loaf Casserole

By JanetLynn198

Total Time: 45 mins
Carbs:
Calories:

Ingredients

• 1 lb ground beef
• 1 clove garlic, minced
• 1 can condensed Vegetable Soup
• 1 can Condensed Golden Mushroom Soup
• 1 tbsp Worcestershire sauce
• 2 cups water
• 3 tbsp butter
• 3/4 cup milk
• 2 cups instant mashed potato flakes

Details

Servings 4

Preparation

Step 1

1. Cook the beef and garlic in a 10" skillet over medium-high heat until the beef is well browned, stirring often to separate meat. Pour off any fat.

2. Stir the beef, vegetable soup, 1/2 can mushroom soup and Worcestershire in a 3 qt shallow baking dish.

3. Heat the remaining soup, water and butter in a 2 qt saucepan over medium-high heat to a boil. Remove the saucepan from the heat. Stir in the milk. Slowly stir in the potatoes. Spoon the potatoes over the beef mixture.

4. Bake at 400°F for 20 mins or until the potatoes are lightly browned.