Meatloaf

By brandivdh

Ingredients

• Meatloaf:
• 2 lbs. ground beef
• 1/2 cup bread crumbs
• 1 cup milk
• 1 tsp. salt (to taste)
• 1 tsp. pepper (to taste)
• 1/2 tsp. sage (to taste)
• 1/2 tsp. onion powder (to taste)
• 2 eggs, slightly beaten
• Sauce:
• 4 tbsp. ketchup
• 4 tbsp. brown sugar
• 1 tsp. dry mustard
• 1 tsp. worcestershire sauce

Details

Servings 8

Preparation

Step 1

1. Preheat oven to 375F.

2. Mix meatloaf ingredients and pack lighly into a greased loaf pan.

3. In a small bowl mix sauce ingredients. Spread sauce evenly over meatloaf.

4. Bake in preheated oven for 1-1/4 hours.