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White Chocolate Brownies

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Ingredients

  • 1/2 cup Butter
  • 9 oz White Baking Chocolate
  • 3/4 cup White Sugar
  • 3/4 cup Brown Sugar
  • 3 Eggs
  • 1/2 cup Milk
  • 1 1/2 tsp Vanilla
  • 2 tsp Baking Powder
  • 2 cups Flour
  • 1/2 tsp Salt
  • 2/3 cup Milk Chocolate Chips
  • 2/3 cup White Chips

Details

Preparation

Step 1

Melt butter and white chocolate in microwave. Let cool.
Mix by hand: sugar, eggs, milk and vanilla.
Add the cooled butter and white chocolate mixture.
Add the dry ingredients.
Pour into a 9x13 pan and bake at 350 for 40-45 minutes.

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