Crispy chicken sandwiches

By pjones-2

Ingredients

• 8 slices Bacon.
• 4 boneless skinless chicken breast halves , cut horizontally in half.
• 1 egg.
• 3/4 cup flour.
• 1 teaspoon salt
• 1/8 teaspoon garlic salt.
• 1/8 teaspoon pepper
• 8 kaiser tools split.
• lettuce leaves.
• 1 large tomato, sliced into 8 pieces.

Preparation

Step 1

1. cook bacon in a large skillet until crisp. Remove bacon from skillet; cut in half. Pour 2 tablespoons of dripping into a small bowl.discard the rest to the drippings.
2. Beat egg in a shallow bowl. Mix flour, salt, garlic salt and pepper in another shallow bowel.Carefully dip chicken breast into the egg , and letting any excess dip off. Put chicken in flour mixture and cover evenly . Place covered chicken on plate.
3. Heat 1 tablespoon of bacon drippings in a medium skillet over medium-high heat . When oil is simmering place the prepared 2 chicken breast in skillet and cook about 4 mines on each side. Repeat with remaining bacon drippings and chicken.
4. Put lettuce leave and tomato on kaiser roll and top with chicken breast and favorite dressing.