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Strawberry Jello Fluff Salad

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Ingredients

  • 1 large package Cook and Serve vanilla pudding (4.6 ounces)
  • 1 large package orange jell-o (6 ounces)
  • 2 cups water
  • 1 16 oz Cool-Whip (lite or fat-free is fine)
  • 1/2 bag mini marshmallows
  • 2 cups of strawberries, chopped
  • 2 to 3 bananas, sliced (Optional, put in before serving so they don't turn brown in the fridge)

Details

Servings 1
Adapted from sixsistersstuff.com

Preparation

Step 1



Mix together pudding, Jell-o, and water over medium heat until it boils.

Remove from heat and pour into a large mixing bowl.

Refrigerate until mixture has thickened (about an hour). Beat until creamy.

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