Buffalo Chicken Taco Salad

By cmschnettler

Ingredients

• 1 cup (8 oz) cooked chopped/shredded chicken
• 3 TBSP hot sauce
• 2 TBSP butter
• 6-8 oz chopped romaine lettuce
• 1 jalapeno, sliced
• 1/2-1 cup chopped/diced tomato
• 1/4-1/2 cup black beans, drained and rinsed
• 1/4-1/2 cup shredded cheddar cheese
• 6-8 cheesy tortilla chips (any brand!)
• Ranch dressing and an extra drizzle of hot sauce or blue cheese dressing fresh avocado
• sour cream
• fresh cilantro
• guacamole
• pico de gallo
• salsa verde
• salsa
• lime wedges, for a burst of citrus

Details

Cooking time 15mins
Adapted from peasandcrayons.com

Preparation

Step 1

Melt butter and combine with hot sauce, whisking to mix.

Pour sauce over chicken and serve over lettuce with your favorite toppings from the list above