Quick & Easy Dinner Nachos Supreme

By critty

Taco-seasoned ground beef simmered with tomato and rice is topped with salsa, cheese and lettuce for a tortilla chip-dipping meal.

Ingredients

• 1 pound ground beef
• 1 package (about 1 ounce) taco seasoning mix or burrito seasoning mix
• 1 can (10 3/4 ounces) Campbell's® Condensed Tomato Soup
• 1 1/2 cups water
• 1 1/2 cups uncooked instant white rice
• Pace® Chunky Salsa
• Shredded Cheddar cheese
• Shredded lettuce
• Tortilla chips

Details

Servings 4
Adapted from campbellskitchen.com

Preparation

Step 1

Cook the beef and taco seasoning in a 10-inch skillet until the beef is well browned, stirring often to separate meat. Pour off any fat.

Stir the soup, water and rice in the skillet and heat to a boil. Reduce the heat to low. Cover and cook for 5 minutes or until the rice is tender.

Top with the salsa, cheese and lettuce. Serve with the tortilla chips for dipping.