TEX-MEX SPICE MIX
By gaster16
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Ingredients
- 3 tablespoons chili powder
- 2 tablespoons ground cumin
- 1 tablespoons ground black pepper
- 1 tablespoon salt
- 1 tablespoon garlic powder
- 1-1/2 teaspoons ground red pepper
Details
Preparation
Step 1
Stir together all ingredients, and store in an airtight container up to 6 months. Sprinkle on chicken, beef, potatoes, corn.
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