Pickles, Instant

By djmoulds

Ingredients

• 2 cups sugar
• 1 1/2 c vinegar
• 7 c sliced cucumbers
• 1 c sliced onion
• 1 red or green pepper sliced
• 2 T salt
• 1 t celery seeds

Preparation

Step 1

Mix sugar and vinegar together. Stir until dissolved but do not heat. add the salt and celery seeds. Place cucumbers, oonions and peppers into 2 quarts or container, then pour vinegar mixture over the cucumbers and refrigerate 24 hours.