Oil Pie Crust
By my_cook
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Ingredients
- 1 cup plus 1 3/4 cup flour
- 2 Tbsp four
- 1/3 cup oil 1/2 cup oil
- 2 Tbsp. cold water 3 Tbsp cold water
- 1/2 tsp. salt 1 tsp. salt
Details
Preparation
Step 1
Roll between 2 sheets of wax paper.
Bake at 425 for 12 to 15 minutes.
Fill with your favorite filling.
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