Greek to Me Cheese Ball

By ccavaletti

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Ingredients

8 oz cream cheese, softened
8 oz crumbled feta cheese
1/4 c chopped marinated artichoke hearts
1/4 c chopped red onion
1 c fresh chopped fresh dill
pita chips

Details

Preparation

Step 1

Mix cream cheese, feta cheese, artichoke hearts and onion.

Form into a ball and roll in the dill.

Serve with pita chips.

From Everyday with Rachael Ray, November 2014.