Classic Lasagna

Classic Lasagna
Classic Lasagna

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Vegetable cooking spray

  • 4

    cups ricotta cheese

  • 4

    cups shredded mozzarella cheese (16oz)

  • 3/4

    cup grated parmesan cheese

  • 2

    eggs

  • 1

    lb ground beef

  • 1

    jar (48 oz) prego chunky garden tomato onion and garlic pasta sauce

  • 12

    lasagna noodles, cooked and drained

Directions

spray a 3 quart shallow baking dish with cooking spray. mix ricotta cheese, mozzarella, 1/2 cup parmesan cheese and eggs. cook beef in a large saucepan over medium high heat until browned, stirring to separate meat. pour off fat. stir in pasta sauce. heat through. spread 1 cup sauce in prepared dish. arrange 4 noodles in sauce. top with half of the cheese mixture and one third of the sauc.e repeat layers. top with remaining 4 lasagna noodles and the remaining sauce. sprinkle with remaining parm cheese. bake at 400 for 50mins or until hot. let stand 10 mins.

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