Warm Berry Compote

By jimihndrks-2

Ingredients

• 1 ⁄2 cup granulated sugar
• 2 cups strawberries, hulled, quartered
• 1 cup blueberries
• 1 cup blackberry
• 2 teaspoons fresh lemon juice
• 1 pinch salt
• 1 ⁄4 cup unsalted butter, room temperature, cubed

Details

Servings 1
Adapted from food.com

Preparation

Step 1

Directions

In a large, nonreactive saute pan over medium heat, combine 1/4 cup water & 1/2 cup sugar & bring to boil, stirring to dissolve sugar.

Cook 2 minutes, then add berries, lemon juice & salt.

Return to boil, then add butter & swirl mixture around in the pan until butter melts.

Spoon berries along with the sauce onto warmed dessert placts &, if desired, place a small scoop of vanilla ice cream (or yogurt) in center of each plate.

Serve immediately & enjoy!