Avocado Tzatziki Dip

By Peggie

Ingredients

• 1/2 cucumber, peeled and seeded
• 1/2 avocado
• 1/2 lemon (2 tbsp lemon juice)
• 1/2 c greek yogurt
• 1 tbsp fresh dill
• 1 tsp fresh garlic
• salt & peper to taste

Preparation

Step 1

Grate peeled and seeded cucumber, then using a cheesecloth squeeze the cucumber juice into a bowl. Set juice aside being sure to keep cucumber pulp to use in next step.

Mash avocado in a separate bowl. Add the lemon juice. Then your grated cucumber along with greek yogurt.

Chop dill then add to avocado mix.

Then add garlic, salt and pepper.

Mix well. Enjoy over salmon or as a dip!